Subagya, Mochammad Ferry, Universitas Negeri Surabaya, Indonesia
-
Vol 22, No 2 (2022): October - Articles
Cultural Appropriation of Asian Cuisines in Western Chefs’ Cooking Videos: An Audience Reception
Abstract PDF
Journal of Language and Literature (JOLL) is published by Prodi Sastra Inggris, Fakultas Sastra, Universitas Sanata Dharma.
JOLL is indexed in:
This journal is is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License