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Vol 13, No 2 (2016) STABILITAS EPIGALOKATEKIN GALAT DALAM KRIM EKSTRAK TEH HIJAU DENGAN VARIASI KONSENTRASI ANTIOKSIDAN VITAMIN C 1% DAN VITAMIN E 1% Abstract  PDF
Nining Sugihartini, Hari Susanti, Zaenab Zaenab, Hana Hanifah, Siti Ayu Marlina
 
Vol 13, No 1 (2016) PEMANFAATAN EKSTRAK TERSTANDARDISASI DAUN SOM JAWA (Talinum paniculatum (Jacq.) Gaertn) DALAM SEDIAAN KRIM ANTIBAKTERI Staphylococcus aureus Abstract  PDF
Wahyuning Setyani, Hanny Setyowati, Dewi Ayuningtyas
 
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